Chopped Cheese Grinder Roll
- 🫒 3 tablespoons olive oil
- 🧅 1 large onion, diced
- 🥩 1 pound ground beef
- 🌿 1 tablespoon adobo seasoning
- 🌶️ 1 teaspoon black pepper
- 🧄 1 tablespoon garlic powder
- 🧂 1 packet of sazón
- 🧀 5 slices American cheese
- 🧀 5 slices provolone cheese
- 🥖 5 grinder rolls
- 🍅 Sliced tomatoes
- 🥬 Shredded lettuce
- 🥄 1 cup mayonnaise
- 🍅 1/2 cup ketchup
- 🥄 2 tablespoons mustard
- 🥒 1 tablespoon relish
- 🥁 1 tablespoon Worcestershire sauce
Experience a piece of New York street food right in your kitchen with this delectable Chopped Cheese Grinder Roll! This sandwich features juicy, seasoned ground beef topped with melted cheese, all nestled in a soft grinder roll. Add fresh tomatoes, lettuce, and a creamy homemade sauce for the finishing touch. The Chopped Cheese Grinder Roll is a delightful assemblage of flavors and textures, perfect for a satisfying lunch or dinner. Enjoy the crispness of the vegetables against the savory, cheesy meat, presented in a freshly toasted grinder roll.
Experience the classic street food of New York City with a homemade Chopped Cheese Grinder Roll. This delightful sandwich combines juicy, seasoned ground beef with melting cheese, nestled in a soft grinder roll layered with fresh veggies and a creamy homemade sauce.
Ingredients
🫒 3 tablespoons olive oil
🧅 1 large onion, diced
🥩 1 pound ground beef
🌿 1 tablespoon adobo seasoning
🌶️ 1 teaspoon black pepper
🧄 1 tablespoon garlic powder
🧂 1 packet of sazón
🧀 5 slices American cheese
🧀 5 slices provolone cheese
🥖 5 grinder rolls
Toppings:
🍅 Sliced tomatoes
🥬 Shredded lettuce
Sauce:
🥄 1 cup mayonnaise
🍅 1/2 cup ketchup
🥄 2 tablespoons mustard
🥒 1 tablespoon relish
🥁 1 tablespoon Worcestershire sauce
Instructions
1- Sauté Onions:
- Place a pan over medium-high heat. Add in the olive oil and diced onions.
- Sauté for 5 minutes until the onions are lightly golden. Push the onions to one side of the pan.
2- Cook Ground Beef:
- Add the ground beef to the pan and press it down slightly.
- Season it with adobo seasoning, black pepper, garlic powder, and sazón.
- Sear the beef until it develops a nice crust, then flip and begin chopping it with a spatula. Break it apart as it cooks, which should take about 10 minutes.
- Once cooked, fold the sautéed onions into the beef.
3- Melt Cheese:
- Layer the slices of American and provolone cheese over the beef mixture.
- Allow it to melt for about a minute, then mix everything together until well combined.
4- Prepare Sauce:
- In a bowl, mix the mayonnaise, ketchup, mustard, relish, and Worcestershire sauce until smooth.
5- Assemble Sandwiches:
- Take the grinder rolls and generously spread the prepared sauce on each side.
- Layer sliced tomatoes and shredded lettuce.
- Divide the cheesy beef mixture evenly among the rolls.
6- Serve:
- Slice the sandwiches in half and serve while warm.
- Enjoy your delicious homemade Chopped Cheese Grinder Roll!
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Servings: 5 sandwiches
Equipment: Large pan, spatula, mixing bowl
Cooking Tips:
- For a spicier kick, consider adding chopped jalapeños to the beef mixture.
- Toast the grinder rolls slightly for added texture and flavor.
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